Prof. Anoma Chandrasekara from the Department of Applied Nutrition, Wayamba University of Sri Lanka has been ranked among the top 2% of scientists in the world for the third consecutive year in 2021. In single year impact, she is ranked 4th in Sri Lanka in 2021 in the field of Food Science. She was among the top 2% of scientists of worldwide for the year 2019 and 2020 as well.

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