The final year students of the Department of Applied Nutrition together with the Nutrition Society (NutSoc) welcomed the new 3rd year students who started their specialization journey at the Department. The very first virtual welcome was conducted on 11th June 2021 and all the academic staff, non-academic staff, DAN alumni and students participated online via zoom. The programme went for about 3 hours and was filled with well-wishes from the senior students, alumni and the staff and many entertainment pieces organized by both the final year and 3rd-year students.

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