Management Committee

Snr. Prof (Mrs.) CVL Jayasinghe

Dean, Faculty of Livestock, Fisheries & Nutrition.

 

Dr. Harsha S. Chathuranga, Galkanda-Arachchige

Officer-In-Charge (OIC) of the Outreach Centre (ORC)

Heads of four Departments

Dr. (Mrs) Kumari M. Rathnayake

Senior Lecturer, 
Department of Applied Nutrition

Dr. (Mr.) RGS Wijesekara

Senior Lecturer, 
Department of Aquaculture & Fisheries

Dr. (Mrs.) PMHD Pathiraje 

Senior Lecturer, 
Department of Food Science & Technology

Mr. WADV Weerathilake

Senior Lecturer,
Department of Livestock & Avian Sciences

Working committee

One representative from each Department/Unit

Dr. (Ms.) HAT Perera

Department of Applied Nutrition

Ms. CC Walpita

Department of Aquaculture and Fisheries

Dr. WDSS Pemasinghe

Department of Food science and Technology

Ms. DI Abeygunawardana

Department of Livestock and Avian Sciences

Dr. (Ms.) WAH Champa

Biostatistics Unit

Dr. (Ms.) JMKJK Premarathna

Representative from Wayamart

Ms. AMNT Adikari 

Representative from Nutrition and Wellness Center of Department of  Applied Nutrition.

Dr. (Ms.) HPS Senarath

Representative from Innovation and Service Support Centre (ISSC)

President of each student’s association registered in the faculty of Livestock Fisheries and Nutrition

	Representatives from Student Associations/Club
1	Nutrition Society
2	Nutrition and Wellness Center
3	Aquatic Recourses Explorers Society (AQRES)
4	Society of Food Science and Technology (SFST)
5	Society of Animal Production (SAP)
6	Waya Entrepreneurship Club